1/2 Cup Raw Cacao Powder

    3 Scoops Punish Vegan Rice Protein (RP90) Choc Flavour

    2 Tbsp Mayvers Hazelnut Cacao Spread OR

    Natural Peanut Butter

    1/4 Cup Chia Seeds

    1/2 Cup Extra Virgin Coconut Oil

    3 Cups Almond Meal

    1/2 Cup Rice Malt Syrup

    1/2 Cup Shredded Coconut

    2 Tbsp Maca Powder (Optional)

 

 

Add all ingredients other than Coconut Oil into a large bowl or Food Processor and combine. Gradually add Coconut Oil until mixture forms a sticky texture. Add a little extra Coconut Oil if needed. Roll into balls (coat in shredded coconut if desired) and put into freezer for 30 minutes. Remove from freezer and store in refrigerator (and resist temptation to eat them all at once).

 

1 whole egg, 2 egg whites, 40g oats, 20g almonds - blended to make batter. 

Sauce - 50g blueberries and 1 stick of stevia - microwave for 1 minute. 

Ice cream- 1 scoop of punish protein of choice with 120mls water and a dash of almond milk. - shake and freeze. Let defrost for 15-20mins to scoop and place onto of pancake stack.